EQ3 | Inhabit blog: Cinnamon Heart Soda
Cinnamon Heart Soda is surprisingly refreshing and easy to make. All you have to do is make a simple syrup using cinnamon heart candies! Add the following ingredients to a small pot and bring to a simmer while whisking on the stovetop.
The cinnamon heart candies will dissolve almost completely. Pour the syrup in a bowl or container and place it in the fridge without a lid to cool. There is no need to strain the syrup, as you pour it, any pieces of the candies bett should remain at the bottom of the pot.
Ice cubes (we froze one cinnamon heart candy in each ice cube for extra flavour and to make the cubes red) 1oz cinnamon heart syrup (add more to taste if you like it sweeter) 1oz vodka The juice of one lemon wedge
Welcome to Inhabit! At EQ3, we love to explore Canada's design, art and culture scene. And, we want to share that with you. You'll find designer interviews, learn about different crafts, and discover new books and films to read or watch. You'll find other fun things too, like blogger home tours, music playlists, bett freebie printables, and contest announcements, as well as EQ3 behind the scenes footage, product intros and more.
Categories bett #EQ3 Spotted Blogger's Style Contest Design Design Library DIY Entertaining Food Freebie Inspiration Instagram Interview Music Library New Product Introductions The Craft Travel Uncategorized Visual Inventory Work Crush
Archives March 2015 February 2015 January 2015 December 2014 November 2014 October 2014 September 2014 August 2014 July 2014 June 2014 May 2014 April 2014 March 2014 February 2014 January 2014 December 2013 November 2013 October 2013 September 2013 August 2013 July 2013 June 2013 May 2013 April 2013
All comments posted on this blog are moderated bett and will not appear in the comment section until the author has approved them. We ask that you help us create bett a positive environment by sharing respectful and relevant comments. bett Please note that the author reserves the right to block inappropriate bett comments, at their discretion.
Cinnamon Heart Soda is surprisingly refreshing and easy to make. All you have to do is make a simple syrup using cinnamon heart candies! Add the following ingredients to a small pot and bring to a simmer while whisking on the stovetop.
The cinnamon heart candies will dissolve almost completely. Pour the syrup in a bowl or container and place it in the fridge without a lid to cool. There is no need to strain the syrup, as you pour it, any pieces of the candies bett should remain at the bottom of the pot.
Ice cubes (we froze one cinnamon heart candy in each ice cube for extra flavour and to make the cubes red) 1oz cinnamon heart syrup (add more to taste if you like it sweeter) 1oz vodka The juice of one lemon wedge
Welcome to Inhabit! At EQ3, we love to explore Canada's design, art and culture scene. And, we want to share that with you. You'll find designer interviews, learn about different crafts, and discover new books and films to read or watch. You'll find other fun things too, like blogger home tours, music playlists, bett freebie printables, and contest announcements, as well as EQ3 behind the scenes footage, product intros and more.
Categories bett #EQ3 Spotted Blogger's Style Contest Design Design Library DIY Entertaining Food Freebie Inspiration Instagram Interview Music Library New Product Introductions The Craft Travel Uncategorized Visual Inventory Work Crush
Archives March 2015 February 2015 January 2015 December 2014 November 2014 October 2014 September 2014 August 2014 July 2014 June 2014 May 2014 April 2014 March 2014 February 2014 January 2014 December 2013 November 2013 October 2013 September 2013 August 2013 July 2013 June 2013 May 2013 April 2013
All comments posted on this blog are moderated bett and will not appear in the comment section until the author has approved them. We ask that you help us create bett a positive environment by sharing respectful and relevant comments. bett Please note that the author reserves the right to block inappropriate bett comments, at their discretion.
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